Ever wondered about the dark underbelly of the luxurious wine industry? The story of Rudy Kurniawan, a name synonymous with one of the most sensational scandals in the wine world, unfolds like a mystery novel. His tale is not just about deception but also about the allure and vulnerability of the world of fine wines. ...
In the quest to unravel the mysteries of winemaking, one cannot overlook the intriguing process of pellicular maceration. This technique, often shrouded in enigma, plays a pivotal role in defining the character and profile of many wines. But WHAT EXACTLY IS PELLICULAR MACERATION, and why does it hold such significance in winemaking? Let’s embark on ...
Have you ever sipped a glass of wine and been struck by a distinct mineral flavor? It’s a sensation that can transport you to the vineyard, connecting you with the soil and climate where the grapes were nurtured. This fascinating aspect of wine tasting, known as “mineralité,” has intrigued wine enthusiasts and experts alike. In ...
Recently, an unexpected event has shocked the residents and wine enthusiasts in Woodville, Washington (USA). At Sparkman Cellars, a well-known winery renowned for its excellence in winemaking, an unusual break-in occurred. A criminal, distinctively dressed in a cowboy hat and mask, made an unexpected intrusion. The loss in wine value reaches $600,000. What was their ...
Have you ever uncorked a bottle of wine and been greeted by a distinctive, somewhat unusual aroma? In the sophisticated realm of winemaking and tasting, this unique scent is often attributed to “Brett,” short for Brettanomyces. This introductory segment will explore the intriguing world of Brett, setting the stage for a deeper understanding of its ...
A growth in value not matched by volume, the now well-known difficult moment for Germany, and China’s distancing from wine products. Among confirmations, primarily the United States, and new developments, the strong rise of Russia (but the impact of the ongoing conflict will have to be evaluated in the future), international trade linked to wine ...
In a groundbreaking move, the Penedès wine region in Spain is on course to become the world’s first wine Designation of Origin (DO) to be 100% organic. This ambitious initiative marks a significant milestone in the global wine industry, showcasing a commitment to sustainability and environmental stewardship. A PIONEERING STEP IN SUSTAINABLE VITICULTURE Penedès, already ...
The Slow Wine Fair 2024 in Bologna is poised to be an extraordinary event for wine enthusiasts and industry professionals alike. Focused on sustainability and the celebration of traditional winemaking, this event is set to showcase the finest examples of environmentally friendly viticulture and artisanal wine production. Here’s what to expect at this prestigious gathering ...
The Etna wine region in Sicily is on its way to recognition as a Denominazione di Origine Controllata e Garantita (DOCG), a prestigious designation in Italy. DOC Etna, established in 1968, is the oldest DOC in Sicily and one of the first DOCs in Italy. It is known for its unique ecosystem and terroir-influenced wines ...
QUERCETIN, a naturally occurring compound in wine, has garnered attention for its potential role in wine-induced headaches. This article explores what quercetin is, its presence in wine, and how it might be linked to headaches, providing insights for wine enthusiasts and health-conscious individuals alike. WHAT IS QUERCETIN? Quercetin is a type of flavonoid, a class ...
